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Ships within 48 hours · Estimated delivery Jul 24 - Jul 29
whether on the grill
8 oz) — pan-seared with herb butter or grilled for a special night
their sizes vary naturally
and steak salads
Can be applied to any product
Ranch Steak, Grass-Fed & Dry-Aged Size:Large - 1 lb 13.6 oz - 2 lbs 3 oz whether on the grillRanch Steak: Bold Flavor, No Fuss Cooking Always 100% Grass Fed & Pasture Raised A Bite Sized Take Lean, beefy, and packed with flavor, the Ranch Steak is a hidden gem from the boneless chuck shoulder. 2 steaks per pack total weight equals selected size. Best Cooking Methods: Grill, pan sear, or braise. Quick Tip: Score the fat along the edge in short, vertical cuts to prevent curling. When exposed to high heat, the fat contracts, pulling the steak
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