Deba Knife (S55-J) | 120mm F512 stays in shape and is

stays in shape and is extremely durable

it works with both bold and elegant looks

toes and arch of the foot for maximum comfort

so it’s also perfect to pack for travel

Rib knit detailing on ankle

Deba Knife (S55-J) | 120mm F512 stays in shape and isThe Mujun Deba knife, a trusted staple in Japanese kitchens, have been primarily used for cutting and filleting fish. The blade's thickness single bevel design allow you to slice smoothly and delicately also making it ideal to handling poultry as well. These knives have a relatively high carbon content and as a result need to dried thoroughly after every use to prevent surface rust. This enables the blade to achieve and maintain a very sharp edge.