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Beaujolais 'Le Ronsay' Rouge - Jean-Paul Brun English WineIf you previously tried and became bored of Beaujolais then this is likely to reinvigorate your love of the wine. A deliciously appetising, scented wine from maverick winemaker Jean Paul Brun. This is everything that is good about Beaujolais with soft easy drinking charm. Perfect with poached salmon. Medium intensity ruby in colour, this wine has an aromatic, medium plusintensity nose of red plum, fig, hay rhubarb, raspberry, red currant, violet,
Medium bodied wine made from Marsanne and Grenache Blanc
There's a delightful interplay of spice
100% matured in oak before bottling 4 years of ageing on the lees
and a touch of minerality
and impressively long
The Chaotic Chardonnay is versatile but perfect with fish
this wine is sure to impress your guests at any BBQ or dinner gathering
Fermentation alcoolic and malolactic
Dosage 0 g/l
It's a big
"fat" texture that is lifted by a cheerful acidity
Crozes-Hermitage Domaine Des Hautes Mercurol is typically crafted from the Syrah grape variety
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