Humbel Stetten - The Valereuss Single Rye Whisky Vin de France

Humbel Stetten - The Valereuss Single Rye Whisky Vin de FranceThe Valereuss single batch Rye whisky opens with vinous aromas layered with hazelnut, fresh grass and vanilla, followed by subtle toffee notes that hint at oak influence. On the palate, the whisky presents a notably cool mouthfeel, moving into flavours of liquorice, saline notes and a distinctly dry, white wine like acidity, alongside earthy cereal tones typical of rye. The finish is firm and drying, driven by oaky almond, cracked black pepper and

underpinned by a well-developed acidity structure

lemon and lime citrus followed by fresh acidity

leading to a fruity

lavender and lime bring lifted citrus and floral notes

orchard fruits

radiating a bright and brilliant appearance

There is zesty citrus acidity and an underlying minerality that combine to give a beautiful structure and backbone

Its versatility makes it an excellent companion to a wide range of dishes while showcasing the finesse and purity that are hallmarks of Maison Joseph Drouhin

an aperitif with tapas

cracked black pepper and lingering grain-derived dryness

the estate has prioritized environmental protection and sustainable viticulture

celebrated for its distinctive licorice-like taste and its milky white appearance when mixed with water