Tamagawa Kinsho Daiginjo "Heart of Gold" 12/375mlThe nose on this competition style Daiginjo is plump with strawberry, melon, Concord grape, peach, sweet rice, and powdered sugar aromas. This is a wonderful wine drinkers Daiginjo with fruit and acidity pushed by a gentle flintiness that melds minerality with apple and white peach hues. Round and soft, with layers of flavors that are extremely well balanced, on a solid body that becomes slightly crisper as the temperature warms in the glass. Look for
WORD: Fat WINE: Chewy Pinot Noirs/Deep Whites BEER: Creamy Ales FOODS: Anything from the land or sea – the bigger the flavor the better
It is very even and balanced and does equally well at room temperature
Behold a complex brew that drinks round
and red apple
WORD: Clean WINE: Soft reds/Dry whites BEER: Light beers FOODS: Sashimi
and gentle Taru sake is one of the best balanced cedar sakes out there
This is one of those “flow” sakes that flows easily across the palate in a refreshing and dry way
and cream elements
and cream flavors
" Just a gentle unpasteurized drinking experience that is far more balanced than the other cans
this sake drinks with a cocky confidence that appeals to those who like big feeling
but so velvety smooth and not crisp