Paulaner Hefe-WeizenGermany Hefeweizen A specially top fermented yeast gives this beer its unmistakable character: tangy, light, fruity, and only a tad bitter. Its natural tastes remain due to the unfiltered method of brewing.
we’ve wanted to honor Jefferson’s love of Madeira with a commemorative bottling as part of our Historic Series
concentrated dark and red fruit aromas with delicate floral notes of lavender and violet
A blend of 50% Grenache and Carignan
When I taste this wine
Try this bitter with Alma de Piedra - their agave distillate - or with Añejo Tequila
12 years oxidative aging)
A hardcore proponent of natural winemaking
yet protected it usually yields highly ripe grapes
The wine is wild fermented in our barn with no added sulfur and bottled toward the end of active fermentation
55% of their 24 hectares of vines are on their original rootstocks
white cherry
along with pizza