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Bison Oxtail Els PW 19769A very traditional cut and a delicacy for most, the oxtail is quite literally the tail of the bison, sliced into cross sections, it is great for slow cooking and packed full of nutrient dense collagen. Make a lovely braised oxtail and gnocchi or try a southern charmer with braised oxtail and collard greens. Each pack is approximately . 75 1 pounds
There is no figure more impactful to our county's history than the American Bison
aka rocky mountain oysters
Locally raised
The T-Bone steak includes both a NY Strip
Strips come in approximately 1 pound packs
Bison Sirloin and Grilled Corn Salsa
Check out our bison patties bundle - 5 packs of patties for
the oxtail is quite literally the tail of the bison
Steaks average 1-2 inches thick and come 1/pack
that's 15 patties
or even a healthy and tasty treat for your pets
All meat will be frozen and packaged for pickup in boxes or bags based on customer request
US$ 10021.50
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