Easy Ride BlendOur signature espresso used at our coffee shops! We created Easy Ride to satisfy those who like a darker roast but dont want the bitterness and overpowering roasty flavours associated with dark roast. We use 2 organic coffees, a natural processed coffee and a washed coffee. This combination gives the darker roast a very nice touch of flavour. This crafted blend is well served as drip coffee or used to pull shots of espresso to sip or mix for your
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now guiding the next generation of women farmers through her growing coffee business
Vielmann does the majority of the day to day management of the farm
the Burundi Isosa opens with a sweet fragrance of brown sugar and caramel before revealing delicate notes of berry
this Wush Wush heirloom variety is carefully cultivated by producer Asnake Kassa in the subtropical highlands where rich soils and high altitude work together to develop exceptional complexity
The end result is a cup with great mouthfeel and flavor notes of chocolate
Processed naturally at a women-owned wet mill
while a dual shower head evenly saturates grounds for consistent
but if you’re after barista-quality results without the learning curve
fruit-forward complexity that natural processing is celebrated for — you will taste notes of blueberry
We created Easy Ride to satisfy those who like a darker roast but don’t want the bitterness and overpowering roasty flavours associated with dark roast
ideal climate