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2022 Domaine de Trevallon, Alpilles IGP Rouge - Magnum Price_199Domaine de Trvallons IGP Alpilles Rouge is defined by the Drrbach familys unwavering commitment to organic viticulture and a singular, non interventionist winemaking philosophy. The estate utilizes a 50 50 blend of Cabernet Sauvignon and Syrah, planted on north facing limestone slopes to temper the Mediterranean heat and ensure physiological maturity while retaining nerve. Following 100% whole cluster fermentation with native yeasts, the wine
Dugat is an iconic producer in the midst of a renaissance
with a textural elegance supported by time spent aging on its lees
and 15% malted barley
All vermouths are made with traditional Piedmontese grapes (Moscato
I would give a short decant
and terroir-driven style
employing meticulous sorting in both the vineyard and winery to ensure only the most precise fruit informs the final blend
100% destemmed followed by open top fermentation and aging in a combination of used French and Portuguese oak for about two years
He moved to the region in the 1970’s
The winemaking employs predominantly destemmed fruit and maturation in 100% new oak
Note this is a magnum in its own wood case—great format for aging
Teobaldo’s first vintage was in 1967