Pectic Enzyme (Powder) - 1 oz | Breaks Down Pectin for Clear Wine CreatinePectic Enzyme (Powder) 1 oz helps break down the pectins in fruit, improving crushing and pressing and reducing pectin haze so your wine ferments clear. It can also be added to red grape must to help extract tannins from skins. Do not use with bentonite, as this will negate the effect.
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